Visit Us
Hours
Leave a Review
“For 30+ years, Blue Bonnet has been a part in our family. We always had the urge to visit once or twice a week. Other than the BEST Chimichangas & chili rellenos....., their salsa is TO DIE FOR!! ; better than ANY other mex restaurant so far! And I cant forget about your UNBELIEVABLE Margaritas😋!! Miguel & all the other workers / cookers from 1990's till now have been the BEST !!!! See all u guys next week, and the week after, and the week after that.........🍅🌮😃👍🌯🌶”
“So good!”
“Perfect take home size.”
“You get a huge portion of good! So you will leave satisfied! Perfect spice level not too spicy and spicy ! This has always been my go to ! Can't seem to get over this dish !”
“Consistently delicious”
“I posted this review to my Page on FB... My review of Blue Bonnet: Blue Bonnet is one of the oldest family owned restaurants around Denver. (I've included a screenshot of their "About Us" in the pics, for a more detailed description about them). The drinks look and sounded amazing but since I'm on yet again, another sober streak, I refrained from ordering the "Flight of Margaritas" like the women at a neighboring table. They looked well worth the taste test I refrained from any further temptation by NOT asking what the available flavors are. 🙄 I stuck to water with lemon (whomp whomp, kidding we all know it's my favorite). I love that they offer indoor and outdoor/ patio seating. Upon arrival we had our temperatures taken, as well as, had to put down our info for contact tracing. It was nice to see them taking all precautions necessary in regards to Covid-19. We chose to sit on the patio, of course. After we were sat at our table we were served complimentary chips and salsa. The chips were good and crisp. The homemade salsa had just enough kick to be able to eat it endlessly and it's overall flavor was spot on! It was the kind of salsa that's a bit more on the juicy side, consisting mostly of liquid. Everything on the menu was tempting so thank gosh for a create your own combo! "J" and I each did a PICK 3, served with your choice of refried or black beans and rice. I went with a chicken enchilada, Chile Rellano and a carnitas smothered burrito. I went with the green chili that they smoother it with, on the side. I stuck with the more traditional refried beans, they were good as was the rice. The plate also came with just a bit of iceberg lettuce and chopped tomatoes. The chicken enchilada was stuffed full of shredded flavorful chicken. The Chile Rellano, was bursting with cheese, so much so, that it has yummy cheese crusties around it. This was by far my favorite of the 3 items I got and probably one of the best Chile Rellano I've had in a while. I was least impressed with the carnitas burrito. "J" also got a PICK 3 combo plate, his consisted of a Pork tamale, Chile Rellano and a smothered shredded beef burrito, although really all of his food was smothered in the green chili. And Yes, I just had to have a bite of the pork tamale and his burrito! The pork tamale was very good and his burrito with the shredded beef, I favored much more than mine, with the carnitas. The side of green Chile (for smothering) they brought was very good, with generous chucks of pork. Like the salsa it was a bit more juicy and not as thick as I was expecting. And the color was more of a red/ brown, than a green. But to me this spoke to the level of authentic Mexican food we were actually eating. The combo plate was amazing choice! Allowing you to taste a variety of their menu! (Even better when whoever you are with orders a combo plate consisting of the items you didn't order and you get to try even more of their menu! 😉) Needless to say we each packed up half of our entrees to take home as the serving size was plentiful! We finished our meal with 4 sopapillas, that surrounded a ton of whip cream, all topped with caramel, sprinkled with sugar and cinnamon. Being barbaric, I picked one up with my fingers, scooped it into the whip cream and took a heathy bite of this deliciousness. A step and taste well above and beyond the simple "sopapillas and honey". The customer service was definitely on point throughout our entire dining experience. With 2 waitresses checking on us through your meal. Our drink refills were prompt. They cleared the dirty plates quickly by other teammates as they walked by. And when I accidentally spilled my water all over the table they were there to immediately clean it up and replace it. There was an atmosphere of teamwork, that was beyond apparent, as they all worked together, providing customer service that we so rarely come across nowadays. I was highly impressed with the restaurant as a whole. I was so excited to eat I'd forgotten to take pics at times until after we had started eating, so my apologies on the pics. There may be a heart in one of the pics 😉 (of course!) (and I include a pic of the view from my seat where GOOD HEART ❤️ is in my line of sight). They also have an old school pay phone tucked away near the bathrooms. I didn't get a pic because I didn't have my phone on me, neat to see though! Blue Bonnet earns my highest rating of 6 Hearts. ❤️❤️❤️❤️❤️❤️ Blue Bonnet (457 S Broadway Denver, CO 80209 (303) 778-0147 Monday - Sunday: 11:00 am - 8:45 pm https://www.bluebonnetrestaurant.co”
“For 30+ years, Blue Bonnet has been a part in our family. We always had the urge to visit once or twice a week. Other than the BEST Chimichangas & chili rellenos....., their salsa is TO DIE FOR!! ; better than ANY other mex restaurant so far! And I cant forget about your UNBELIEVABLE Margaritas😋!! Miguel & all the other workers / cookers from 1990's till now have been the BEST !!!! See all u guys next week, and the week after, and the week after that.........🍅🌮😃👍🌯🌶”
“So good!”
“Perfect take home size.”
“You get a huge portion of good! So you will leave satisfied! Perfect spice level not too spicy and spicy ! This has always been my go to ! Can't seem to get over this dish !”
“Consistently delicious”
“I posted this review to my Page on FB... My review of Blue Bonnet: Blue Bonnet is one of the oldest family owned restaurants around Denver. (I've included a screenshot of their "About Us" in the pics, for a more detailed description about them). The drinks look and sounded amazing but since I'm on yet again, another sober streak, I refrained from ordering the "Flight of Margaritas" like the women at a neighboring table. They looked well worth the taste test I refrained from any further temptation by NOT asking what the available flavors are. 🙄 I stuck to water with lemon (whomp whomp, kidding we all know it's my favorite). I love that they offer indoor and outdoor/ patio seating. Upon arrival we had our temperatures taken, as well as, had to put down our info for contact tracing. It was nice to see them taking all precautions necessary in regards to Covid-19. We chose to sit on the patio, of course. After we were sat at our table we were served complimentary chips and salsa. The chips were good and crisp. The homemade salsa had just enough kick to be able to eat it endlessly and it's overall flavor was spot on! It was the kind of salsa that's a bit more on the juicy side, consisting mostly of liquid. Everything on the menu was tempting so thank gosh for a create your own combo! "J" and I each did a PICK 3, served with your choice of refried or black beans and rice. I went with a chicken enchilada, Chile Rellano and a carnitas smothered burrito. I went with the green chili that they smoother it with, on the side. I stuck with the more traditional refried beans, they were good as was the rice. The plate also came with just a bit of iceberg lettuce and chopped tomatoes. The chicken enchilada was stuffed full of shredded flavorful chicken. The Chile Rellano, was bursting with cheese, so much so, that it has yummy cheese crusties around it. This was by far my favorite of the 3 items I got and probably one of the best Chile Rellano I've had in a while. I was least impressed with the carnitas burrito. "J" also got a PICK 3 combo plate, his consisted of a Pork tamale, Chile Rellano and a smothered shredded beef burrito, although really all of his food was smothered in the green chili. And Yes, I just had to have a bite of the pork tamale and his burrito! The pork tamale was very good and his burrito with the shredded beef, I favored much more than mine, with the carnitas. The side of green Chile (for smothering) they brought was very good, with generous chucks of pork. Like the salsa it was a bit more juicy and not as thick as I was expecting. And the color was more of a red/ brown, than a green. But to me this spoke to the level of authentic Mexican food we were actually eating. The combo plate was amazing choice! Allowing you to taste a variety of their menu! (Even better when whoever you are with orders a combo plate consisting of the items you didn't order and you get to try even more of their menu! 😉) Needless to say we each packed up half of our entrees to take home as the serving size was plentiful! We finished our meal with 4 sopapillas, that surrounded a ton of whip cream, all topped with caramel, sprinkled with sugar and cinnamon. Being barbaric, I picked one up with my fingers, scooped it into the whip cream and took a heathy bite of this deliciousness. A step and taste well above and beyond the simple "sopapillas and honey". The customer service was definitely on point throughout our entire dining experience. With 2 waitresses checking on us through your meal. Our drink refills were prompt. They cleared the dirty plates quickly by other teammates as they walked by. And when I accidentally spilled my water all over the table they were there to immediately clean it up and replace it. There was an atmosphere of teamwork, that was beyond apparent, as they all worked together, providing customer service that we so rarely come across nowadays. I was highly impressed with the restaurant as a whole. I was so excited to eat I'd forgotten to take pics at times until after we had started eating, so my apologies on the pics. There may be a heart in one of the pics 😉 (of course!) (and I include a pic of the view from my seat where GOOD HEART ❤️ is in my line of sight). They also have an old school pay phone tucked away near the bathrooms. I didn't get a pic because I didn't have my phone on me, neat to see though! Blue Bonnet earns my highest rating of 6 Hearts. ❤️❤️❤️❤️❤️❤️ Blue Bonnet (457 S Broadway Denver, CO 80209 (303) 778-0147 Monday - Sunday: 11:00 am - 8:45 pm https://www.bluebonnetrestaurant.co”
“For 30+ years, Blue Bonnet has been a part in our family. We always had the urge to visit once or twice a week. Other than the BEST Chimichangas & chili rellenos....., their salsa is TO DIE FOR!! ; better than ANY other mex restaurant so far! And I cant forget about your UNBELIEVABLE Margaritas😋!! Miguel & all the other workers / cookers from 1990's till now have been the BEST !!!! See all u guys next week, and the week after, and the week after that.........🍅🌮😃👍🌯🌶”